Agrigento from the Valli d'Templi
Just a one hour bus trip from the marina in Licata, Agrigento is the regional capital and the jumping off point to tour the Valli di Templi, Sicily’s best preserved Greco-Roman site. We stayed in a great little place called B&B Rabate, which is just outside the old hilltop town and has a fine view over the valley and a beautiful old church just opposite. Francesca the proprietor clearly loves her town and Sicily, and is very helpful with ideas for things to see, places to go and great restaurants to visit. She speaks only a little English, but our Italian is improving and we find the Sicilian people so expressive that it’s usually easy to pick up what they mean. Comfortable bed, good shower, everything very clean, nice breakfast – a fine place to stay if you’re in this part of the world!
Francesca and two of her children
On our first morning it was pouring with rain, so the visit
to the temples would have to be postponed – but only for an hour or so, as it
turned out. The rain stopped, the sun came out and the light was gloriously
clear. Francesca dropped us off at the start of the walk and we were treated to the
sight of the beautiful golden sandstone structures glowing in the sunlight,
washed clean by the rain. The temple complex dates from the fifth to the fourth
century BC, from the Greek city Akragas which was described in ancient texts as
“the most beautiful city mortals had ever built” and also as “exceedingly
opulent”. The remains of seven temples
and various other buildings sit along a ridge in the middle of the Akragas
Valley, which is filled with olive and almond trees, with the Temple of Concord
the best preserved. A museum holds the archaeological finds from this extensive
site, including a giant male figure which formed a supporting pillar for the
Temple of Zeus. A brother to this figure lies on his back at the temple itself,
looking like an eternal sunbather.
Ancient olive tree and the Temple di Concordia
The old town was a great place for shopping and exploring,
with the tiny steep back alleys, interesting shops and surprising architectural
treasures we’ve come to expect in this part of the world. The big difference
seems to be that the old places are seldom pulled down to make way for the new.
New interiors are created within 15th century walls, or added on
right next door while the old stuff slowly crumbles away in scenic fashion. Highly
visible are certain big developments that are sitting where they clearly
shouldn’t be, because “someone knew someone who paid someone”.
Back alley, Agrigento
Via Atenea
Via Atenea
Teatro Pirandello (Agrigento's Nobel Laureate of about 1934 or so)
We
had several excellent meals, notably at “Opera”
facebook.com/OsteriaExPanificio/timeline
For Christine’s benefit, this is what we had:-
We took the local bus out to Port Empedocle, home of the dramatist Pirandello and also Andrea Cammilleri, author of the Montalbano novels. We established that he is alive and well, residing in Rome, that another Montalbano book (about number 18) is about to come out in English and that a statue of the famous Sicilian detective is about to be re-erected in Via Roma, the main street when new paving is completed.
The view from the window is out over the Valley d'Templi
and a great restaurant
called Osteria ExPanificio.
facebook.com/OsteriaExPanificio/timeline
For Christine’s benefit, this is what we had:-
Pappardelle
with a rich and chunky wild boar and Porcini sauce. A tiny touch of cream added. It was strong and superb.
Ravioli stuffed with goat’s cheese and walnuts. Melt-in-your-mouth pasta (not “al-dente” thank goodness!) with a creamy filling and crushed walnuts, plus crushed walnuts in the sauce.
Ravioli stuffed with goat’s cheese and walnuts. Melt-in-your-mouth pasta (not “al-dente” thank goodness!) with a creamy filling and crushed walnuts, plus crushed walnuts in the sauce.
Potatoes, cut into cubes and roasted in the oven with EVOO and Rosemary. Simple Sicilian potatoes with flavour. Excellent.
Panna
Cotta with a reduction of raspberries. Probably the best Panna Cotta the Admiral has
had.
2 x aqua, one still, one with gas
660cl Moretti
½ litre of the house Nero D’avola. Not at all bad for a house wine.
1 coffee
€42 all up.
Art Nouveau Customs House in Porto Empedocle
The "Wedding Cake" church in Porto Empedocle
Virginia d'Alessandro in her ceramic studio "Ceramicando" on Via Atenea. We called a halt to the buying spree at 5 pieces.
Hi to you both. Just a quick message to let you know we have bought a Beneteau 473 in South Carolina USA and will move on to it in January. We have changed our plans and will spend next year doing the east coast USA, Bahamas and the Caribbean and then plan to cross the Pacific in 2016 instead of 2015. We have started a blog 'living the dream' on sailblogs and our boat is called Echo. Keep safe Jeanette and Neil
ReplyDelete